December 2008, Las Vegas

Don’t mind me; I’m in the middle of a learning curve and I’ve simply driven the car off the road and into a ditch.  I’m awaiting the arrival of Tom’s Tow Truck (a.k.a., TTT, or more affectionately known as, Time, Temperament & Tolerance, the initiative to over-throw all things, FRUSTRATING!).

Having visited L.V. in December, and hoping to capture the moments that landed before me, I’ve taken to note writing as a way of remembering what it was that I had served as food fare.  Bear with me, and forgive me while you’re at it; I’m simply trying to plant seeds for future harvest.   Eventually I’ll bake and make these items again; post recipes and photographs and do honor to those that set my stage.  Thanks!

In the meantime, can someone assist Tom with the cables?  I’m busy plotting my next bit of mischief.

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(No particular order, no particular day)

Cheesy Bacon Potato Soup – adapted from Recipezaar submission

Curried Rice with Shrimp – adapted from My Cooking Quest

Emeril’s – Stromboli

M2’s – Fresh Tomatoes with Pasta

Emeril’s  – Spinach & Artichoke Dip

Double Tree Hotel – Chocolate Chip Cookies

Jen’s – Cream Cheese Cookies

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(Forget the food; let’s remember the snowstorm!)

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~ by coffeegrounded on January 19, 2009.

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